Gastric and intestinal ethanol concentrations in fed volunteers after the consumption of beer, wine and whisky.
- In: Poster Presentation
- At: Stockholm (Sweden) (2017)
- Type: Poster
- Poster code: P-B-049-Tuesday
- By: RUBBENS, Jari (Leuven, Belgium)
- Co-author(s): Jari Rubbens: Pharmaceutical sciences, Drug delivery and disposition, Leuven, Belgium
Joachim Brouwers: Pharmaceutical sciences, Drug delivery and disposition, Leuven, Belgium
Kris Wolfs: Pharmaceutical sciences, Pharmaceutical Analysis, Leuven, Belgium
Erwin Adams: Pharmaceutical sciences, Pharmaceutical Analysis, Leuven, Belgium
Jan Tack: Clinical and experimental medicine, Translational Research in GastroIntestinal Disorders, Leuven, Belgium
Patrick Augustijns: Pharmaceutical sciences, Drug delivery and disposition, Leuven, Belgium - Abstract:
Backgrounds
Gastric and duodenal ethanol concentrations in fed volunteers following the consumption of alcoholic beverages were investigatedAims
Five healthy volunteers were recruited in a cross-over study. The fed state was simulated by administering 250 mL of a Nutridrink® Neutral drink. Volunteers were asked to drink two standard consumptions of.. The access to the whole abstract and if available the presentation file is available to FIP members and to congress participants of that specific congress.
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Last update 28 September 2023